The completely re-developed forged kitchen knives by Böker combine an innovative and dynamic design with a classic selection of premium quality materials.
The newly developed forged kitchen knife series from Böker combines an innovative and dynamic form with classic materials in premium quality. The traditional Boker knife manufactory, long proven in the development of outdoor knives, has incorporated that experience into the design of the Boker Forge series in order to achieve perfect function combined with timeless beauty.
The strikingly attractive lines clearly raise the series above conventional kitchen knives without being too eccentric.
The chromium-molybdenum-vanadium steel "X50CrMoV15" forged knives are perfectly balanced and, thanks to the ergonomic handle design, fit perfectly in your hand. Handles made of high-quality maple together with three stainless steel rivets joins seamlessly to the fully continuous tang. The design of the blades, including the transition to the bolster, allows for easy resharpening and guarantees, in combination with proper maintenance (please knives only by hand wash and do not clean in the dishwasher!) a knife that will last a lifetime.
The German test magazine "Stiftung Warentest" tested 12 classic chef's knifes, 5 Santoku and 3 ceramic knives in the December 2014 edition. Out of the 12 classic kitchen knives 2 models lead the list with the evaluation GOOD (1.8). One of these was the Boker Forge chef knife!
11,0 cm
92,0 g 
